shallot, cayenne, olive oil, bay leaf & butter recipes
9 recipes
Page 1
Farrotto With Roasted Acorn Squash
spoonacular.com
Ingredients: butter, shallot, bay leaf, olive oil, cayenne, chicken broth, parmesan, farro, sour cream, cumin, white wine, paprika, sage, coriander powder, sugar, caraway
Fish Pâté
greatchefs.com
Ingredients: butter, shallot, bay leaf, olive oil, cayenne, trout, crab, heavy cream, flour, milk, white wine, egg, parsley, thyme, tarragon, lime, nutmeg
Marijuana Soup Recipes - Lobster Bisque
cannabischeri.com
Ingredients: butter, shallot, bay leaf, olive oil, cayenne, lobster, turkey stock, cannabutter, cream, lemon, white wine, brandy, tomato paste, tomato, thyme, garlic, white rice
Grilled Tuna with Crawfish Pirlau and Watercress Essence
greatchefs.com
Ingredients: butter, shallot, bay leaf, olive oil, cayenne, crawfish, chicken stock, tuna steak, celery, extra virgin olive oil, carrot, long-grain white rice, leek, thyme, watercress, onion, garlic, scallion, sherry vinegar
Pumpkin Beer Cheese Soup with Herbed Croutons
thecrumbykitchen.com
Ingredients: butter, shallot, bay leaf, olive oil, cayenne, worcestershire, parmesan, flour, milk, bread, beer, cheddar, basil, oregano, canned pumpkin, thyme, garlic, vegetable broth, nutmeg
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: butter, shallot, bay leaf, olive oil, cayenne, crawfish, red snapper, fish stock, heavy cream, flour, white wine, brandy, carrot, egg, parsley, tomato paste, thyme, onion, garlic, nutmeg
Pacific Paella
yummly.co.uk
Ingredients: butter, shallot, bay leaf, olive oil, cayenne, oyster, chicken stock, prawns, bacon, pork belly, chicken thighs, white wine, peas, smoked paprika, parsley, tomato, saffron, bell pepper, thyme, onion, garlic, white rice
Warming Winter Chowder
food52.com
Ingredients: butter, shallot, bay leaf, olive oil, cayenne, heavy cream, lemon, white wine, cauliflower, cabbage, ginger powder, carrot, wholegrain mustard, parsley, cinnamon, leek, parsnip, thyme, onion, green cardamom, potato, garlic, vegetable broth
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, shallot, bay leaf, olive oil, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, brandy, sun dried tomato, marjoram, carrot, egg, parsley, tomato paste, tomato, thyme, onion, garlic