shallot, cayenne, olive oil, celery & thyme recipes
5 recipes
Page 1
Asparagus-Pea Soup with Parmesan Cheese
savorthebest.com
Ingredients: celery, shallot, olive oil, thyme, cayenne, chicken broth, parmesan, heavy cream, butter, white wine, white pepper, peas, onion, asparagus, garlic, lime
Dungeness Crab Bisque
foodnetwork.com
Ingredients: celery, shallot, olive oil, thyme, cayenne, crab, fish stock, heavy cream, lemon, white wine, carrot, bay leaf, parsley, tomato paste, tomato, garlic, tarragon, cognac
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: celery, shallot, olive oil, thyme, cayenne, shrimp, chicken stock, chorizo, lemon, white wine, basil, carrot, bay leaf, parsley, tomato paste, tomato, potato, garlic, canned chickpea
Grilled Tuna with Crawfish Pirlau and Watercress Essence
greatchefs.com
Ingredients: celery, shallot, olive oil, thyme, cayenne, crawfish, chicken stock, tuna steak, butter, extra virgin olive oil, carrot, long-grain white rice, bay leaf, leek, watercress, onion, garlic, scallion, sherry vinegar
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: celery, shallot, olive oil, thyme, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, tomato paste, tomato, onion, garlic