shallot, cayenne, olive oil, egg & lobster recipes

3 recipes

Page 1

Lobster and Crab Cakes

foodnetwork.com

Ingredients: lobster, shallot, egg, olive oil, cayenne, canned crab, pecorino, baguette, half and half, lemon, basil, saffron, bell pepper, thyme, scallion, nutmeg

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: lobster, shallot, egg, olive oil, cayenne, heavy cream, butter, panko, celery, lemon, white wine, rosemary, carrot, long-grain white rice, parsley, tomato paste, tomato, garlic, tarragon, cognac

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: lobster, shallot, egg, olive oil, cayenne, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, parsley, tomato paste, tomato, thyme, onion, garlic