shallot, cayenne, olive oil, tomato paste, garlic & parsley recipes
8 recipes
Page 1
Creamy Shrimp Bisque
savorthebest.com
Ingredients: shallot, parsley, olive oil, tomato paste, garlic, cayenne, shrimp, heavy cream, flour, milk, butter, brandy, truffle oil, white pepper, sherry
Dungeness Crab Bisque
foodnetwork.com
Ingredients: shallot, parsley, olive oil, tomato paste, garlic, cayenne, crab, fish stock, heavy cream, celery, lemon, white wine, carrot, bay leaf, tomato, thyme, tarragon, cognac
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: shallot, parsley, olive oil, tomato paste, garlic, cayenne, shrimp, chicken stock, chorizo, celery, lemon, white wine, basil, carrot, bay leaf, tomato, thyme, potato, canned chickpea
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: shallot, parsley, olive oil, tomato paste, garlic, cayenne, crawfish, red snapper, fish stock, heavy cream, flour, butter, white wine, brandy, carrot, bay leaf, egg, thyme, onion, nutmeg
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: shallot, parsley, olive oil, tomato paste, garlic, cayenne, lobster, heavy cream, butter, panko, celery, lemon, white wine, rosemary, carrot, long-grain white rice, egg, tomato, tarragon, cognac
Paneer Tikka Pizza on Naan Bread
foodandspice.com
Ingredients: shallot, parsley, olive oil, tomato paste, garlic, cayenne, yogurt, gruyere, paneer, naan, cumin, lemon, ginger root, jalapeno, button mushroom, hot curry, tomato, bell pepper, garam masala, chili powder, onion, turmeric, fenugreek, chili flake
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: shallot, parsley, olive oil, tomato paste, garlic, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, tomato, thyme, onion
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: shallot, parsley, olive oil, tomato paste, garlic, cayenne, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, herbes de provence, tomato sauce, sun dried tomato, fennel, extra virgin olive oil, white wine vinegar, vegetable oil, egg, onion, sugar, canned tomato, vegetable broth