shallot, cayenne, olive oil, tomato paste & heavy cream recipes
5 recipes
Page 1
Tomato Soup
foodnetwork.com
Ingredients: heavy cream, shallot, olive oil, tomato paste, cayenne, chicken stock, butter, basil, tomato, sugar
Creamy Shrimp Bisque
savorthebest.com
Ingredients: heavy cream, shallot, olive oil, tomato paste, cayenne, shrimp, flour, milk, butter, brandy, truffle oil, white pepper, parsley, sherry, garlic
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, shallot, olive oil, tomato paste, cayenne, crab, fish stock, celery, lemon, white wine, carrot, bay leaf, parsley, tomato, thyme, garlic, tarragon, cognac
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, shallot, olive oil, tomato paste, cayenne, crawfish, red snapper, fish stock, flour, butter, white wine, brandy, carrot, bay leaf, egg, parsley, thyme, onion, garlic, nutmeg
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, shallot, olive oil, tomato paste, cayenne, lobster, butter, panko, celery, lemon, white wine, rosemary, carrot, long-grain white rice, egg, parsley, tomato, garlic, tarragon, cognac