shallot, cayenne, parsley, egg & chicken stock recipes
2 recipes
Page 1
Breaded Catfish Fillets With Braised Swiss Chard
marthastewart.com
Ingredients: chicken stock, shallot, egg, parsley, cayenne, catfish, flour, bread, lemon, balsamic vinegar, extra virgin olive oil, chard, olive oil, sage, garlic
Chicken Milanese with Sage-and-Lemon-Butter Sauce
foodandwine.com
Ingredients: chicken stock, shallot, egg, parsley, cayenne, chicken breast, bread crumbs, parmesan, heavy cream, butter, panko, lemon, white wine, vegetable oil, sage, thyme