shallot, cayenne, parsley, extra virgin olive oil & bay leaf recipes
4 recipes
Page 1
Slow Cooker Apple Cider Braised Pork Roast Recipe - (4.7/5)
keyingredient.com
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, cayenne, pork shoulder, butter, celery, dijon mustard, apple cider vinegar, thyme, onion, garlic, cider
LOBSTER BISQUE
chefspencil.com
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, cayenne, lobster, butter, cream, celery, orange, carrot, orange liqueur, tomato paste, thyme, onion, garlic
Besaw's Eggs Benedict With Roasted Garlic-Rosemary Potatoes
oregonlive.com
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, cayenne, canadian bacon, butter, english muffin, lemon, peppercorn, white wine, rosemary, white wine vinegar, egg, distilled white vinegar, potato, garlic
Prawn bisque
deliciousmagazine.co.uk
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, cayenne, prawns, fish stock, butter, cream, celery, lemon, brandy, carrot, tomato paste, tomato, garlic, white rice