shallot, cayenne, parsley, thyme & vegetable broth recipes
9 recipes
Page 1
Spicy Kale Soup
wellandfull.com
Ingredients: shallot, parsley, thyme, vegetable broth, cayenne, lemon, kale, extra virgin olive oil, onion, canned tomato, garlic, green lentils
Tomato Quinoa Pilaf
wendypolisi.com
Ingredients: shallot, parsley, thyme, vegetable broth, cayenne, feta, lemon, cherry tomato, basil, olive oil, quinoa, garlic
Polenta Vegetable Gratin
eatsmarter.com
Ingredients: shallot, parsley, thyme, vegetable broth, cayenne, gruyere, butter, cumin, lemon, paprika, zucchini, polenta, olive oil, oregano, garlic
Baked Polenta with Vegetables
eatsmarter.com
Ingredients: shallot, parsley, thyme, vegetable broth, cayenne, gruyere, butter, cumin, lemon, paprika, zucchini, cornmeal, olive oil, oregano, garlic
Herb Patties with Vegetables
eatsmarter.com
Ingredients: shallot, parsley, thyme, vegetable broth, cayenne, bread crumbs, butter, creme fraiche, rolled oats, vegetable oil, egg, tomato paste, bell pepper, sweet corn, sugar, scallion
Red Lentil Soup with Sun Dried Tomato Relish
jamiegeller.com
Ingredients: shallot, parsley, thyme, vegetable broth, cayenne, cumin, red onion, red lentils, sun dried tomato, kalamata olives, fennel, extra virgin olive oil, carrot, tomato paste, garlic, chili flake
Spring Vegetable Minestrone
vegetariantimes.com
Ingredients: shallot, parsley, thyme, vegetable broth, cayenne, white wine, snow peas, carrot, bay leaf, peas, olive oil, spinach, turnip, potato, garlic, tarragon
Herbed Quinoa & Chickpea Stuffed Tomatoes with Romesco
eatfigsnotpigs.com
Ingredients: shallot, parsley, thyme, vegetable broth, cayenne, pine nut, almond, cracked pepper, lemon, dill, vegan feta, chive, basil, smoked paprika, tomato paste, tomato, bell pepper, quinoa, avocado oil, garlic, canned chickpea, sherry vinegar
Warming Winter Chowder
food52.com
Ingredients: shallot, parsley, thyme, vegetable broth, cayenne, heavy cream, butter, lemon, white wine, cauliflower, cabbage, ginger powder, carrot, bay leaf, wholegrain mustard, olive oil, cinnamon, leek, parsnip, onion, green cardamom, potato, garlic