shallot, cayenne, parsley, tomato & extra virgin olive oil recipes

4 recipes

Page 1

Donal Skehan's 5-minute Griddled Steak

rte.ie

Ingredients: shallot, extra virgin olive oil, parsley, tomato, cayenne, beef steak, pecorino, balsamic vinegar, red wine vinegar, rosemary, olive oil, gem lettuce, oregano, garlic, scallion

Prawn bisque

deliciousmagazine.co.uk

Ingredients: shallot, extra virgin olive oil, parsley, tomato, cayenne, prawns, fish stock, butter, cream, celery, lemon, brandy, carrot, bay leaf, tomato paste, garlic, white rice

Crispy Quinoa Bites

thehealthyapple.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, cayenne, mozzarella, tomato sauce, black rice, cherry tomato, sun dried tomato, paprika, chive, basil, egg, date, bell pepper, quinoa, chili powder, onion, garlic, vegetable broth

Spaghetti and Meatballs Recipe with Oven Roasted Tomato Sauce

eatthelove.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, cayenne, ground beef, fish sauce, ground pork, parmesan, spaghetti, milk, panko, chive, basil, red wine, dijon mustard, smoked paprika, tomato paste, oregano, onion, garlic, chili flake, nutmeg