shallot, cayenne, parsley, vegetable broth & potato recipes
4 recipes
Page 1
Spring Vegetable Minestrone
vegetariantimes.com
Ingredients: shallot, parsley, potato, vegetable broth, cayenne, white wine, snow peas, carrot, bay leaf, peas, olive oil, spinach, thyme, turnip, garlic, tarragon
Spring Asparagus Soup Recipe
foodrepublic.com
Ingredients: shallot, parsley, potato, vegetable broth, cayenne, parmesan, baguette, celery, lemon, hot sauce, apple butter, carrot, egg, olive oil, asparagus, garlic, scallion
Creamy Asparagus Soup with Parsley Purée
cuisineathome.com
Ingredients: shallot, parsley, potato, vegetable broth, cayenne, slivered almonds, parmesan, heavy cream, butter, celery, white wine, fresh mint, olive oil, radish, asparagus, garlic, lime
Warming Winter Chowder
food52.com
Ingredients: shallot, parsley, potato, vegetable broth, cayenne, heavy cream, butter, lemon, white wine, cauliflower, cabbage, ginger powder, carrot, bay leaf, wholegrain mustard, olive oil, cinnamon, leek, parsnip, thyme, onion, green cardamom, garlic