shallot, cayenne, tomato paste, butter & crawfish recipes
1 recipes
Page 1
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: crawfish, butter, shallot, tomato paste, cayenne, red snapper, fish stock, heavy cream, flour, white wine, brandy, carrot, bay leaf, egg, parsley, olive oil, thyme, onion, garlic, nutmeg