shallot, celery, bay leaf, thyme, olive oil & cayenne recipes

4 recipes

Page 1

Dungeness Crab Bisque

foodnetwork.com

Ingredients: celery, shallot, bay leaf, olive oil, thyme, cayenne, crab, fish stock, heavy cream, lemon, white wine, carrot, parsley, tomato paste, tomato, garlic, tarragon, cognac

Shrimp, Chorizo and Chickpea Stew

eatsmarter.com

Ingredients: celery, shallot, bay leaf, olive oil, thyme, cayenne, shrimp, chicken stock, chorizo, lemon, white wine, basil, carrot, parsley, tomato paste, tomato, potato, garlic, canned chickpea

Grilled Tuna with Crawfish Pirlau and Watercress Essence

greatchefs.com

Ingredients: celery, shallot, bay leaf, olive oil, thyme, cayenne, crawfish, chicken stock, tuna steak, butter, extra virgin olive oil, carrot, long-grain white rice, leek, watercress, onion, garlic, scallion, sherry vinegar

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: celery, shallot, bay leaf, olive oil, thyme, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, brandy, sun dried tomato, marjoram, carrot, egg, parsley, tomato paste, tomato, onion, garlic