Lobster in Lemongrass Broth with Truffled Shiitake Flans
foodnetwork.com
Ingredients: celery, shallot, ginger root, carrot, garlic, canola oil, lobster, heavy cream, butter, lemon, white truffle oil, white wine, red onion, lemongrass, bok choy, fennel, shiitake mushroom, bay leaf, egg, tomato paste, green peppercorn, scallion