shallot, celery, chicken stock, garlic, bay leaf & onion recipes
15 recipes
Page 1
Slow Cooker Split Pea Soup
asweetpeachef.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, bone-in ham, carrot, split peas, thyme
Chicken, Bacon and White Bean Soup Portuguese Style
food.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, bacon, cooked chicken, pecorino, white beans, cayenne
Tuscan White Bean Soup with Frizzled Shallots and Pancetta
deliaonline.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, pancetta, lemon, extra virgin olive oil, cannellini beans, parsley, olive oil
Fat Hen Coq Au Vin
pallensmith.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, whole chicken, red wine, carrot, allspice, parsley, olive oil, clove, tomato paste, cinnamon, corn, thyme, sugar, canned tomato
Grilled Tuna with Crawfish Pirlau and Watercress Essence
greatchefs.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, crawfish, tuna steak, butter, extra virgin olive oil, carrot, long-grain white rice, olive oil, leek, thyme, watercress, scallion, sherry vinegar, cayenne
Chimichurri Chicken Soup
afarmgirlsdabbles.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, boneless skinless chicken thighs, butter, cumin, lemon, paprika, white wine vinegar, canned beans, parsley, olive oil, oregano, cilantro, thyme, chile pepper, scallion, chili flake
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, whole chicken, parmesan, butter, peppercorn, white wine, extra virgin olive oil, carrot, parsley, rutabaga, porcini, thyme, turnip, white truffle, risotto rice, wild mushroom
Chicken Tetrazzini Casserole with Cauliflower
foodnetwork.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, chicken breast, parmesan, heavy cream, egg noodle, flour, butter, panko, lemon, peppercorn, cauliflower, carrot, parsley, button mushroom, sherry, nutmeg
Turkey Meatloaf and Gravy
allrecipes.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, ground turkey, beef stock, chicken sausage, bread crumbs, half and half, butter, ketchup, cumin, carrot, egg, tomato, bell pepper, thyme, scallion, nutmeg, cayenne
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, chicken bones, salmon, heavy cream, butter, peppercorn, balsamic vinegar, ginger root, red wine, carrot, white pepper, celeriac, parsley, olive oil, tomato, leek, potato
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, lamb shank, smoked ham hock, cream, peppercorn, white wine, rosemary, basil, tomato juice, red wine, carrot, parsley, olive oil, tomato paste, tomato, leek, green lentils, sherry vinegar
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, lobster, beef steak, heavy cream, flour, milk, butter, white wine, brandy, basil, carrot, egg, parsley, olive oil, tomato paste, baby greens, thyme, potato, tarragon, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, venison, almond, bread crumbs, butter, rosemary, honey, red wine, carrot, vegetable oil, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, thyme, sugar, risotto rice, vegetable broth, nutmeg
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, duck breast, duck fat, cumin, peppercorn, red lentils, brown sugar, coriander, peach, carrot, olive oil, clove, apple cider vinegar, mustard seed, thyme, coconut milk, sugar, turmeric, fenugreek, chili flake, mustard greens, nutmeg, white rice
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, celery, shallot, bay leaf, onion, garlic, venison, heavy cream, milk, bread, butter, pastry flour, peppercorn, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, nutmeg