shallot, celery, extra virgin olive oil, potato & hot sauce recipes
2 recipes
Page 1
Smoked mackerel with palm heart salad and salsa golf
gourmettraveller.com.au
Ingredients: celery, shallot, hot sauce, extra virgin olive oil, potato, worcestershire, mackerel, lemon, dill, tomato sauce, brown sugar, dijon mustard, egg, avocado, watercress, hearts of palm, sherry vinegar
Bollito Misto
foodnetwork.com
Ingredients: celery, shallot, hot sauce, extra virgin olive oil, potato, brisket, beef stock, blue cheese, carrot, bay leaf, salsa verde, dijon mustard, mayonnaise, parsley, capers, onion, garlic, sherry vinegar