Ingredients: celery, balsamic vinegar, shallot, extra virgin olive oil, thyme, beef stew meat, beef stock, flour, red wine, carrot, dark chocolate, tomato paste, garlic
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: celery, balsamic vinegar, shallot, extra virgin olive oil, thyme, deli ham, scallop, lemon, orange, chive, bay leaf, parsley, baby greens, green lentils