shallot, celery, parsley, worcestershire & soft-shell crab recipes
1 recipes
Page 1
Marinated Blue Crab Claws
marthastewart.com
Ingredients: soft-shell crab, worcestershire, celery, shallot, parsley, lemon, hot sauce, green olives, extra virgin olive oil, red wine vinegar, basil, oregano, garlic, scallion