shallot, celery, vegetable oil, thyme & olive oil recipes
9 recipes
Page 1
Cauliflower Soup with Crispy Shallots Recipe
seriouseats.com
Ingredients: celery, shallot, vegetable oil, olive oil, thyme, chicken broth, cauliflower, onion, garlic
Lamb Shoulder with Fennel
eatsmarter.com
Ingredients: celery, shallot, vegetable oil, olive oil, thyme, lamb shoulder, ghee, soy sauce, fennel, honey, red wine, bay leaf, garlic, vegetable broth
Grilled Turkey Breast with Tomato Celery Relish
eatsmarter.com
Ingredients: celery, shallot, vegetable oil, olive oil, thyme, whole turkey, white balsamic vinegar, apple, red wine, allspice, clove, tomato, mustard seed, chile pepper, sugar, garlic
Pork with Mushroom Topping and Mashed Potatoes
eatsmarter.com
Ingredients: celery, shallot, vegetable oil, olive oil, thyme, pork cutlets, bread crumbs, parmesan, milk, butter, celeriac, button mushroom, oregano, potato, garlic, nutmeg
Sous Vide Chicken Rouladewith Au Jus and Grilled Asparagus
yummly.com
Ingredients: celery, shallot, vegetable oil, olive oil, thyme, whole chicken, butter, lemon, peppercorn, white wine, rosemary, carrot, parsley, onion, asparagus, garlic
Confit of Pheasant Terrine with Chestnuts, Poached Figs and Hazelnut
sousvidetools.com
Ingredients: celery, shallot, vegetable oil, olive oil, thyme, pheasant, prosciutto, hazelnut, chestnut, dessert wine, orange, honey, shiitake mushroom, carrot, parsley, dried fig, garlic
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: celery, shallot, vegetable oil, olive oil, thyme, whole chicken, canned anchovy, white wine, carrot, bay leaf, egg, peas, capers, potato, jerusalem artichoke, garlic, tarragon, vegetable broth, wild mushroom
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: celery, shallot, vegetable oil, olive oil, thyme, bacon, beef stock, boneless beef short ribs, butter, soy sauce, white wine, red wine, truffle oil, bay leaf, button mushroom, tomato paste, tomato, onion, potato, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: celery, shallot, vegetable oil, olive oil, thyme, lamb stock, leg of lamb, bread, butter, currant jelly, orange, rosemary, red wine, carrot, bay leaf, juniper berry, egg, parsley, tomato paste, onion, potato, mustard