shallot, cherry tomato, parmesan & white wine vinegar recipes

9 recipes

Page 1

Spicy tomato and basil pasta

deliciousmagazine.co.uk

Ingredients: parmesan, cherry tomato, shallot, white wine vinegar, pine nut, pappardelle, extra virgin olive oil, basil, chile pepper

Parmesan-Caper Deviled Eggs

eatingwell.com

Ingredients: parmesan, cherry tomato, shallot, white wine vinegar, greek yogurt, dijon mustard, egg, mayonnaise, capers

Quick Roasted Tomato Sauce with Capers and Basil

bluejeanchef.com

Ingredients: parmesan, cherry tomato, shallot, white wine vinegar, short-cut pasta, basil, olive oil, capers, garlic, italian seasoning

Truffled Cauliflower Agrodolce With Pumpkin Seed Arugula Salad and Mini Baguette

homechef.com

Ingredients: parmesan, cherry tomato, shallot, white wine vinegar, baguette, cauliflower, raisins, truffle oil, arugula, pumpkin seeds, sugar

Pasta alla Walter

bigflavorstinykitchen.com

Ingredients: parmesan, cherry tomato, shallot, white wine vinegar, pine nut, radiatore, cracked pepper, rosemary, olive oil, brussels sprout, garlic, chili flake

Italian Two-Bean Salad with Tapenade Vinaigrette

cuisineathome.com

Ingredients: parmesan, cherry tomato, shallot, white wine vinegar, hard salami, canned cannellini beans, extra virgin olive oil, tapenade, dijon mustard, parsley, green beans, pepperoncini, canned artichoke

Bacon, Lettuce, Tomato, and Watermelon Salad

cuisineathome.com

Ingredients: parmesan, cherry tomato, shallot, white wine vinegar, bacon, bread, yogurt, cracked pepper, watermelon, prepared horseradish, romaine, mayonnaise, capers

Pasta Salad with Summer Vegetables

redbookmag.com

Ingredients: parmesan, cherry tomato, shallot, white wine vinegar, prosciutto, spiral pasta, radicchio, zucchini, roasted red peppers, eggplant, basil, vegetable oil, belgian endive, parsley, sugar

Grilled Wine and Cheese Pizza

magnoliadays.com

Ingredients: parmesan, cherry tomato, shallot, white wine vinegar, chicken breast, flour, milk, mozzarella, butter, pizza crust, white wine, white pepper, olive oil, arugula, garlic