shallot, chicken stock, bacon, bay leaf & heavy cream recipes
6 recipes
Page 1
How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon
fearlessfresh.com
Ingredients: chicken stock, bacon, heavy cream, shallot, bay leaf, pheasant, butter, rosemary, carrot, white pepper, sage, whisky, onion, sugar, garlic
Sweet Potato and Corn Chowder
foodnetwork.com
Ingredients: chicken stock, bacon, heavy cream, shallot, bay leaf, flour, butter, canned corn, chive, curry, sage, bell pepper, thyme, sweet potato, garlic, sherry vinegar
Cornmeal-Crusted Snapper with Spinach, Pepper Jack Grits, and Bacon Bourbon Cream Sauce
pauladeenmagazine.com
Ingredients: chicken stock, bacon, heavy cream, shallot, bay leaf, red snapper, monterey jack, milk, butter, lemon, peppercorn, creole seasoning, brown sugar, vegetable oil, cornmeal, whisky, grits, baby greens, garlic
Pheasant with Mushrooms and Wild Rice
eatsmarter.com
Ingredients: chicken stock, bacon, heavy cream, shallot, bay leaf, pheasant, pistachio, milk, butter, pastry flour, peppercorn, white wine, carrot, vegetable oil, egg, button mushroom, wild rice, thyme, onion, sugar
Roasted, Stuffed Turkey with Meatballs and Smokies
eatsmarter.com
Ingredients: chicken stock, bacon, heavy cream, shallot, bay leaf, chicken broth, ground sausage, mixed ground meat, whole turkey, ghee, milk, bread, butter, celery, white wine, rosemary, egg, parsley, sage, thyme, onion
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, bacon, heavy cream, shallot, bay leaf, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg