shallot, chicken stock, bay leaf, leek & chicken bones recipes

1 recipes

Page 1

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: chicken stock, chicken bones, shallot, bay leaf, leek, salmon, heavy cream, butter, celery, peppercorn, balsamic vinegar, ginger root, red wine, carrot, white pepper, celeriac, parsley, olive oil, tomato, onion, potato, garlic