shallot, chicken stock, bay leaf, leek & dijon mustard recipes
2 recipes
Page 1
Roasted Rabbit Legs in Mustard Sauce
eatsmarter.com
Ingredients: chicken stock, shallot, bay leaf, dijon mustard, leek, rabbit, ghee, olive oil, thyme, dry vermouth, garlic, tarragon
Soup and Salad, with Style: Salad Lyonnaise and Leek and Potato Soup
crecipe.com
Ingredients: chicken stock, shallot, bay leaf, dijon mustard, leek, bacon, bread, extra virgin olive oil, chive, white wine vinegar, belgian endive, egg, endive, potato, garlic, tarragon