shallot, chicken stock, extra virgin olive oil, celery & fish sauce recipes

1 recipes

Page 1

Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe

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Ingredients: chicken stock, fish sauce, celery, shallot, extra virgin olive oil, whole chicken, butter, lemon, white wine, carrot, bay leaf, dijon mustard, parsley, sage, new potato, onion, brussels sprout