shallot, chicken stock, milk, white wine & brandy recipes
2 recipes
Page 1
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: chicken stock, milk, white wine, shallot, brandy, rabbit, hazelnut, flour, bread, butter, creme fraiche, rosemary, vegetable oil, egg, thyme, garlic, tarragon, mustard
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, milk, white wine, shallot, brandy, lobster, beef steak, heavy cream, flour, butter, celery, basil, carrot, bay leaf, egg, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg