shallot, chicken stock, vegetable oil, bay leaf & egg recipes

9 recipes

Page 1

Individual Chicken Pot Pies with Puff Pastry Crust

newengland.com

Ingredients: chicken stock, shallot, vegetable oil, bay leaf, egg, chicken breast, heavy cream, puff pastry, butter, celery, carrot, peas, parsley, green beans, thyme

Duck Breast with Red Wine Sauce, Cabbage and Pastry Stars

eatsmarter.com

Ingredients: chicken stock, shallot, vegetable oil, bay leaf, egg, duck breast, puff pastry, balsamic vinegar, red cabbage, red wine, cinnamon, cornstarch, cilantro, apple juice, sugar

Roast Chicken with Cornbread and Sausage Stuffing Recipe

seriouseats.com

Ingredients: chicken stock, shallot, vegetable oil, bay leaf, egg, ground sausage, chicken breast, flour, milk, lemon, peppercorn, baking powder, cornmeal, parsley, sugar

Twice-cooked duck with celeriac salad

gourmettraveller.com.au

Ingredients: chicken stock, shallot, vegetable oil, bay leaf, egg, duck, white wine, orange, fennel, red wine vinegar, white wine vinegar, dijon mustard, celeriac, olive oil, orange juice, capers, thyme, onion, garlic

Pheasant with Mushrooms and Wild Rice

eatsmarter.com

Ingredients: chicken stock, shallot, vegetable oil, bay leaf, egg, pheasant, bacon, pistachio, heavy cream, milk, butter, pastry flour, peppercorn, white wine, carrot, button mushroom, wild rice, thyme, onion, sugar

Venison Fillet with Risotto

eatsmarter.com

Ingredients: chicken stock, shallot, vegetable oil, bay leaf, egg, venison, almond, bread crumbs, butter, celery, rosemary, honey, red wine, carrot, dark couverture chocolate, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, shallot, vegetable oil, bay leaf, egg, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, red wine, carrot, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: chicken stock, shallot, vegetable oil, bay leaf, egg, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, juniper berry, parsley, sherry, parsnip, thyme, onion, garlic, vegetable broth, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, shallot, vegetable oil, bay leaf, egg, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg