shallot, chile pepper, heavy cream, asparagus, tarragon, milk, mayonnaise & mint recipes
2 recipes
Page 1
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: heavy cream, milk, shallot, mint, tarragon, parmesan, ricotta, flour, butter, goat cheese, pasta shell, zucchini, broccoli, egg, peas, olive oil, spinach, garlic, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: heavy cream, milk, shallot, mint, tarragon, parmesan, ricotta, flour, butter, goat cheese, pasta shell, zucchini, broccoli, egg, peas, olive oil, spinach, garlic, nutmeg