shallot, cream, chicken breast, preserved lemon, soy sauce & bean sprouts recipes
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Marinated lamb chops with garlic and balsamic vinegar, candied lemon tabouleh and asparagus bruschetta
ateliersetsaveurs.com
Ingredients: soy sauce, preserved lemon, shallot, chicken stock, lamb chops, couscous, cumin, lemon, balsamic vinegar, basil, parsley, tomato, thyme, asparagus, turmeric, garlic