shallot, cream, chicken breast, preserved lemon, turmeric, coconut & parsley recipes
4 recipes
Page 1
Green chilli carrots with yoghurt rice
olivemagazine.com
Ingredients: preserved lemon, shallot, turmeric, greek yogurt, ginger root, coriander, carrot, long-grain white rice, jalapeno, olive oil
Marinated lamb chops with garlic and balsamic vinegar, candied lemon tabouleh and asparagus bruschetta
ateliersetsaveurs.com
Ingredients: preserved lemon, shallot, parsley, turmeric, chicken stock, lamb chops, couscous, soy sauce, cumin, lemon, balsamic vinegar, basil, tomato, thyme, asparagus, garlic
Lamb Shank Tagine
chefspencil.com
Ingredients: preserved lemon, shallot, turmeric, lamb stock, lamb shank, cumin, chermoula, paprika, baby carrot, ginger powder, kidney beans, olive oil, cinnamon, date, saffron, prunes, onion, potato, garlic, ras el hanout
The Ultimate Winter Couscous
thehappyfoodie.co.uk
Ingredients: preserved lemon, shallot, turmeric, couscous, butter, hot paprika, harissa, dried apricot, ginger powder, carrot, bay leaf, olive oil, chickpea, cinnamon, pumpkin, saffron, cilantro, parsnip, star anise, vegetable broth, chili flake