shallot, cream, chicken stock, olive oil & parsley recipes

10 recipes

Page 1

Scallops and Artichokes Cream Soup

aftouch-cuisine.com

Ingredients: chicken stock, cream, shallot, parsley, olive oil, scallop, artichoke, button mushroom

Chicken Thighs With Popped Mustard Sauce

oregonlive.com

Ingredients: chicken stock, cream, shallot, parsley, olive oil, chicken thighs, butter, vermouth, dijon mustard, button mushroom, mustard seed, garlic

Creamy chicken pot pies

deliciousmagazine.co.uk

Ingredients: chicken stock, cream, shallot, parsley, olive oil, chicken breast, bacon, flour, puff pastry, white wine, egg, leek, thyme, garlic

Risotto stuffed squid with tomato, brandy and cream sauce

olivemagazine.com

Ingredients: chicken stock, cream, shallot, parsley, olive oil, squid, butter, brandy, fennel, carrot, tomato, saffron, chile pepper, risotto rice, garlic

One Pot Pesto Pasta

yummly.co.uk

Ingredients: chicken stock, cream, shallot, parsley, olive oil, cooked chicken, pine nut, parmesan, spaghetti, milk, extra virgin olive oil, basil, spinach, asparagus, garlic

Chicken chasseur with creamy mash

bbc.co.uk

Ingredients: chicken stock, cream, shallot, parsley, olive oil, chicken breast, bacon, flour, butter, white wine, white pepper, tomato paste, tomato, potato, chestnut mushroom, tarragon

Beef Wellington with Green Peppercorn Sauce

eatlittlebird.com

Ingredients: chicken stock, cream, shallot, parsley, olive oil, prosciutto, beef steak, puff pastry, butter, brandy, dijon mustard, egg, button mushroom, cornstarch, thyme, green peppercorn, garlic

James Martin’s creamy sausage gnocchi

deliciousmagazine.co.uk

Ingredients: chicken stock, cream, shallot, parsley, olive oil, sausage, bread crumbs, parmesan, flour, butter, lemon, radicchio, egg, rock salt, capers, potato, garlic, chili flake

Sausage, radicchio and lemon gnocchi

bbc.co.uk

Ingredients: chicken stock, cream, shallot, parsley, olive oil, sausage, bread crumbs, parmesan, butter, pasta flour, lemon, radicchio, egg, rock salt, capers, potato, garlic, chili flake

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: chicken stock, cream, shallot, parsley, olive oil, lamb shank, smoked ham hock, celery, peppercorn, white wine, rosemary, basil, tomato juice, red wine, carrot, bay leaf, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar