shallot, cream, fish stock & sea bass recipes

2 recipes

Page 1

Fillets of sea bass on provençal lentils

deliciousmagazine.co.uk

Ingredients: sea bass, fish stock, cream, shallot, butter, lemon, chive, rosemary, tomato juice, olive oil, tomato paste, tomato, thyme, garlic, green lentils, bouquet garni

Steamed seafood with creamy mash

bbc.co.uk

Ingredients: sea bass, fish stock, cream, shallot, scallop, turbot, prawns, red mullet, squid, mussel, butter, panko, dill, kaffir lime leaves, vermouth, fennel, chive, white wine vinegar, olive oil, potato, garlic, scallion, lime