shallot, cream, fish stock, white wine & scallop recipes
2 recipes
Page 1
Leek and potato soup with scallops
womensweeklyfood.com.au
Ingredients: scallop, fish stock, cream, white wine, shallot, flour, butter, chive, leek, potato, sugar, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: scallop, fish stock, cream, white wine, shallot, prawns, gruyere, celery, herbes de provence, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic