shallot, cream, lemon, butter, olive oil & red snapper recipes
2 recipes
Page 1
Snapper with potato stacks and beurre blanc
womensweeklyfood.com.au
Ingredients: red snapper, butter, cream, lemon, shallot, olive oil, fish stock, white wine, white wine vinegar, potato, garlic
Whole snapper with Vinnies’ grape and fennel beurre blanc
eatwell.co.nz
Ingredients: red snapper, butter, cream, lemon, shallot, olive oil, grape, white wine, fennel, extra virgin olive oil, white pepper, parsley, thyme