shallot, cream, peas, garlic & white balsamic vinegar recipes
2 recipes
Page 1
Garlic infused monkfish, wilted spinach, pea puree with tarragon, beurre blanc sauce
ateliersetsaveurs.com
Ingredients: cream, shallot, white balsamic vinegar, peas, garlic, monkfish, fish stock, lemon, white wine, arugula, baby greens, tarragon, vegetable broth
Tarragon green pea puree, Nantaise style scallops with fresh herbs
ateliersetsaveurs.com
Ingredients: cream, shallot, white balsamic vinegar, peas, garlic, bay scallop, fish stock, butter, white wine, fleur de sel, white pepper, parsley, olive oil, tarragon, vegetable broth