12 recipes
Page 1
BEURRE BLANC
chefspencil.com
Garden Pea and Mint Risotto
supervalu.ie
Pappardelle with broad beans and rocket
deliciousmagazine.co.uk
SPICE CRUSTED CHICKEN WITH ORANGE AND GINGER BEURRE BLANC
chefspencil.com
Sea Trout with Baked Rhubarb: MasterChef
rte.ie
Artichoke Mousse with Trout Tartare
lacucinaitaliana.com
Fish Dumplings in Golden Broth
lacucinaitaliana.com
Chicken liver and foie gras pate with pickled shallots and parsley puree
gourmettraveller.com.au
Turbot with velvety paprika - Mushroom stuffing and green summer vegetables
elle-et-vire.com
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Poached megrim sole, seaweed butter sauce, warm quinoa and sea herb salad
bbc.co.uk
Seafood Platter
supervalu.ie