shallot, cream, thyme, parsley, butter & cayenne recipes
3 recipes
Page 1
Gruyere and Mushroom Egg en cocotte (Mushroom Baked Eggs)
theflavorbender.com
Ingredients: butter, cream, shallot, parsley, thyme, cayenne, gruyere, balsamic vinegar, egg, button mushroom, garlic
Monkfish with Mussel Sauce
eatsmarter.com
Ingredients: butter, cream, shallot, parsley, thyme, cayenne, mussel, monkfish, lemon, white wine, basil, olive oil, garlic
LOBSTER BISQUE
chefspencil.com
Ingredients: butter, cream, shallot, parsley, thyme, cayenne, lobster, celery, orange, extra virgin olive oil, carrot, orange liqueur, bay leaf, tomato paste, onion, garlic