shallot, cream, vegetable broth & bay leaf recipes
4 recipes
Page 1
Gill Meller’s pan-roast pigeon with sorrel and bacon
deliciousmagazine.co.uk
Ingredients: cream, shallot, bay leaf, vegetable broth, bacon, pigeon, butter, olive oil, sorrel, apple juice, thyme, garlic
Grilled salmon in a creamy fennel, shallot and mushroom broth
foodandhome.co.za
Ingredients: cream, shallot, bay leaf, vegetable broth, salmon, white wine, fennel, olive oil, button mushroom, new potato, star anise, garlic
Green Herb Risotto with Goat Cheese
chefspencil.com
Ingredients: cream, shallot, bay leaf, vegetable broth, soft cheese, pecorino, butter, celery, lemon, white wine, carrot, stinging nettle, parsley, leek, baby greens, star anise, garlic, white rice
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: cream, shallot, bay leaf, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, parsnip, thyme, onion, garlic, nutmeg