shallot, cream, vegetable broth & nutmeg recipes
11 recipes
Page 1
Stewed Savoy Cabbage with Bacon
eatsmarter.com
Ingredients: cream, shallot, vegetable broth, nutmeg, bacon, butter, cabbage, parsley, garlic
Mushroom Risotto
thomassixt.de
Ingredients: cream, shallot, vegetable broth, nutmeg, parmesan, butter, white wine, vegetable oil, parsley, button mushroom, risotto rice
Cream of Potato Soup
eatsmarter.com
Ingredients: cream, shallot, vegetable broth, nutmeg, butter, creme fraiche, white pepper, celeriac, thyme, potato, garlic
Zucchini Bisque with Mushrooms
eatsmarter.com
Ingredients: cream, shallot, vegetable broth, nutmeg, butter, creme fraiche, white wine, zucchini, parsley, garlic, wild mushroom
Butternut squash pasta
bbc.co.uk
Ingredients: cream, shallot, vegetable broth, nutmeg, parmesan, tagliatelle, butter, olive oil, butternut squash, clove, sage, cinnamon
Leek Soup with Chestnuts
eatsmarter.com
Ingredients: cream, shallot, vegetable broth, nutmeg, heavy cream, butter, chestnut, balsamic vinegar, celeriac, parsley, orange juice, leek, garlic
Veggie Soup with Egg Crouton
eatsmarter.com
Ingredients: cream, shallot, vegetable broth, nutmeg, flour, baguette, butter, paprika, egg, olive oil, vinegar, spinach, potato, garlic
Savory potato and hazelnut strudel with braised cabbage and red wine sauce
kitchenstories.com
Ingredients: cream, shallot, vegetable broth, nutmeg, hazelnut, butter, creme fraiche, phyllo, lemon, white wine, cabbage, marjoram, red wine, vegetable oil, potato, sugar, caraway
Stuffed Turkey Slices with Cabbage
eatsmarter.com
Ingredients: cream, shallot, vegetable broth, nutmeg, bacon, turkey leg, ghee, milk, butter, pretzel bun, peppercorn, orange, brown sugar, cabbage, egg, parsley, tomato, whisky, prunes, garlic, chervil
Green Apple Pumpkin Risotto
sidechef.com
Ingredients: cream, shallot, vegetable broth, nutmeg, ricotta, butter, creme fraiche, microgreens, lemon, extra virgin olive oil, egg, sage, cinnamon, cornstarch, sprite, pumpkin, leek, apple juice, pumpkin seeds, risotto rice, tarragon
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: cream, shallot, vegetable broth, nutmeg, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, sherry, parsnip, thyme, onion, garlic