shallot, cream, vegetable broth, parsley & chicken stock recipes

1 recipes

Page 1

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: chicken stock, cream, shallot, parsley, vegetable broth, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, sherry, parsnip, thyme, onion, garlic, nutmeg