shallot, cumin, chicken stock & bay leaf recipes

8 recipes

Page 1

Gluten Free Chicken & Vegetable Stew

feedyoursoul2.com

Ingredients: chicken stock, cumin, shallot, bay leaf, whole chicken, celery, carrot, smoked paprika, parsley, olive oil, gluten-free flour, lemon & pepper seasoning, onion, potato, seasoned salt

O Tama Carey's pipis with bay leaves and gentle curry sauce

gourmettraveller.com.au

Ingredients: chicken stock, cumin, shallot, bay leaf, deli ham, canned anchovy, peppercorn, white wine, coriander, nigella seeds, jalapeno, olive oil, fennel seed, coconut milk, curry leaves, turmeric, garlic, lime

Arroz con Pollo

cookedbyjulie.com

Ingredients: chicken stock, cumin, shallot, bay leaf, chicken breast, tomato sauce, white wine, paprika, orange, garlic powder, peas, oregano, onion powder, cilantro, bell pepper, garlic, lime, white rice

Spicy lamb albondigas (meatballs)

bbc.co.uk

Ingredients: chicken stock, cumin, shallot, bay leaf, ground lamb, serrano ham, milk, bread, hot paprika, extra virgin olive oil, coriander, dried chilies, vegetable oil, parsley, olive oil, tomato, sherry, potato, garlic

Chimichurri Chicken Soup

afarmgirlsdabbles.com

Ingredients: chicken stock, cumin, shallot, bay leaf, boneless skinless chicken thighs, butter, celery, lemon, paprika, white wine vinegar, canned beans, parsley, olive oil, oregano, cilantro, thyme, onion, chile pepper, garlic, scallion, chili flake

Turkey Meatloaf and Gravy

allrecipes.com

Ingredients: chicken stock, cumin, shallot, bay leaf, ground turkey, beef stock, chicken sausage, bread crumbs, half and half, butter, ketchup, celery, carrot, egg, tomato, bell pepper, thyme, onion, garlic, scallion, nutmeg, cayenne

Leftover Turkey Korma

supergoldenbakes.com

Ingredients: chicken stock, cumin, shallot, bay leaf, chicken breast, almond meal, butter, ginger root, coriander, honey, parsley, cinnamon, cornstarch, baby greens, garam masala, onion, green cardamom, coconut milk, turmeric, garlic, canola oil, vegetable broth, chili flake, white rice

Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds

foodnetwork.com

Ingredients: chicken stock, cumin, shallot, bay leaf, duck breast, duck fat, celery, peppercorn, red lentils, brown sugar, coriander, peach, carrot, olive oil, clove, apple cider vinegar, mustard seed, thyme, onion, coconut milk, sugar, turmeric, garlic, fenugreek, chili flake, mustard greens, nutmeg, white rice