shallot, cumin, coconut, garlic & pigeon peas recipes

2 recipes

Page 1

Methi leaves curry recipe by Kaushika Segaran at BetterButter

betterbutter.in

Ingredients: cumin, shallot, coconut, pigeon peas, garlic, chana dal, coriander, vegetable oil, cilantro, tamarind paste, urad dal, chile pepper, curry leaves, fenugreek

Paruppu urundai kuzhambu

rakskitchen.net

Ingredients: cumin, shallot, coconut, pigeon peas, garlic, fenugreek seed, sambar powder, tamarind, fennel, sesame oil, tomato, cilantro, onion, chile pepper, curry leaves, turmeric, mustard, jaggery