shallot, egg, dijon mustard, parsley & canola oil recipes
7 recipes
Page 1
Goat Cheese and Herb Stuffed Chicken Breasts
foodnetwork.com
Ingredients: shallot, dijon mustard, egg, parsley, canola oil, chicken breast, butter, goat cheese, lemon, thyme, garlic, tarragon
Goat Cheese and Herb Stuffed Chicken Breasts
foodnetwork.com
Ingredients: shallot, dijon mustard, egg, parsley, canola oil, chicken breast, butter, goat cheese, lemon, thyme, garlic, tarragon
Corkbuzz’s Cotechino Sausage Sandwich Recipe
foodrepublic.com
Ingredients: shallot, dijon mustard, egg, parsley, canola oil, cotechino, baguette, lemon, balsamic vinegar, chive, red wine vinegar, olive oil, garlic, tarragon
Caesar Salad Le Cirque Recipe
foodrepublic.com
Ingredients: shallot, dijon mustard, egg, parsley, canola oil, worcestershire, canned anchovy, parmesan, bread, butter, lemon, romaine, red wine vinegar, garlic
Maryland Crab Cakes with Beurre Blanc
homemadehooplah.com
Ingredients: shallot, dijon mustard, egg, parsley, canola oil, worcestershire, crab, heavy cream, butter, crackers, white wine vinegar, white cooking wine, white pepper, mayonnaise, old bay seasoning
Lemon and parsley fishcakes
goodtoknow.co.uk
Ingredients: shallot, dijon mustard, egg, parsley, canola oil, whitefish, bread crumbs, flour, horseradish sauce, lemon, chive, mayonnaise, mashed potatoes, capers, pickle, scallion
Shallot Crème Brûlée
eggs.ca
Ingredients: shallot, dijon mustard, egg, parsley, canola oil, worcestershire, salmon, soy sauce, cream, lemon, chive, cucumber, honey, white wine vinegar, radish, vinaigrette dressing, clementine, watercress, pickle, sugar, chipotle in adobo, chervil