10 recipes
Page 1
Russian Pate and Sturgeon
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Ricotta Cakes with Asparagus and Tomatoes
Fried Redfish with Peas
Veal Schnitzel with Cucumber Relish
Vegetable Lasagna Stacks with 3 Sauces
Ground Meat and Ham Ravioli with Tomato Sauce
Swiss Chard Strudel with Tomato Ragout
Poussin with Potato Salad
Pork Medallions with Three Sauces
Cheese Puffs with Roasted Tomatoes