shallot, extra virgin olive oil, bay leaf & brisket recipes
5 recipes
Page 1
Slow-Braised Beef and Cherry Tomato Sauce
allrecipes.com
Ingredients: brisket, shallot, extra virgin olive oil, bay leaf, chicken stock, parmesan, heavy cream, short-cut pasta, tomato sauce, cherry tomato, rosemary, olive oil, tomato paste, garlic
Beef brisket with red wine & shallots
jamieoliver.com
Ingredients: brisket, shallot, extra virgin olive oil, bay leaf, red wine vinegar, red wine, tomato paste, cinnamon, tomato, oregano, black olives, thyme, garlic, nutmeg
Poached Brisket of Beef with Salsa Verde
sunset.com
Ingredients: brisket, shallot, extra virgin olive oil, bay leaf, canned anchovy, bread, celery, lemon, canned whole tomato, carrot, salsa verde, egg, parsley, capers, onion
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: brisket, shallot, extra virgin olive oil, bay leaf, demi-glace, flour, butter, brandy, red wine, carrot, juniper berry, parsley, tomato paste, parsnip, thyme, pearl onion, garlic
Bollito Misto
foodnetwork.com
Ingredients: brisket, shallot, extra virgin olive oil, bay leaf, beef stock, blue cheese, celery, hot sauce, carrot, salsa verde, dijon mustard, mayonnaise, parsley, capers, onion, potato, garlic, sherry vinegar