shallot, extra virgin olive oil, canned anchovy & sherry vinegar recipes
5 recipes
Page 1
Cauliflower tarte tatin with celery-and-sultana salad
taste.co.za
Ingredients: canned anchovy, shallot, extra virgin olive oil, sherry vinegar, butter puff pastry, celery, cauliflower, green olives, honey, garlic, sultanas
Steak and Corn Salad With Salsa Verde Recipe
seriouseats.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, sherry vinegar, beef steak, red onion, fresh mint, dijon mustard, parsley, capers, pickle, sweet corn, garlic
Radicchio, Endive, and Anchovy Salad Recipe
seriouseats.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, sherry vinegar, parmesan, panko, celery, lemon, radicchio, fennel, dijon mustard, belgian endive, parsley, garlic
Beef rump with salsa verde and sherry-roast root vegetables
deliciousmagazine.co.uk
Ingredients: canned anchovy, shallot, extra virgin olive oil, sherry vinegar, beef dripping, beef sirloin, lemon, rosemary, carrot, parsley, olive oil, capers, sherry, potato, garlic
Fresh Cod with Salsa Verde
thedailymeal.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, sherry vinegar, cod, lemon, orange, fennel, dijon mustard, parsley, orange juice, capers, himalayan salt, avocado oil, mint, asparagus, garlic, tarragon, vegetable broth