shallot, extra virgin olive oil, dijon mustard, sherry vinegar & bay leaf recipes
4 recipes
Page 1
Dinner Tonight: Green Lentil Salad with Baby Spinach and Goat Cheese Recipe
seriouseats.com
Ingredients: shallot, extra virgin olive oil, bay leaf, dijon mustard, sherry vinegar, goat cheese, baby greens, thyme, green lentils
Haricots Verts and White Beans with Shallot Vinaigrette
foodandwine.com
Ingredients: shallot, extra virgin olive oil, bay leaf, dijon mustard, sherry vinegar, red wine vinegar, parsley, white beans, green beans, thyme, onion, garlic
Marc Murphy–Style Grilled Octopus Salad
foodrepublic.com
Ingredients: shallot, extra virgin olive oil, bay leaf, dijon mustard, sherry vinegar, octopus, mexican chorizo, lemon, red onion, red wine, vegetable oil, parsley, frisee, oregano, potato, garlic, chili flake
Bollito Misto
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, bay leaf, dijon mustard, sherry vinegar, brisket, beef stock, blue cheese, celery, hot sauce, carrot, salsa verde, mayonnaise, parsley, capers, onion, potato, garlic