shallot, extra virgin olive oil, thyme & champagne vinegar recipes
11 recipes
Page 1
Asparagus with Prosciutto and Pickled Shallots
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, champagne vinegar, thyme, prosciutto, mustard seed, asparagus, sugar
Cabbage with White Beans, Turnip, and Pecorino
myrecipes.com
Ingredients: shallot, extra virgin olive oil, champagne vinegar, thyme, pecorino, cabbage, white beans, turnip
Orange Vinaigrette
lowcarbmaven.com
Ingredients: shallot, extra virgin olive oil, champagne vinegar, thyme, lemon, orange, olive oil, orange juice
Lamb Ribs with Shallot–Pepper Butter Sauce
greatchefs.com
Ingredients: shallot, extra virgin olive oil, champagne vinegar, thyme, rack of lamb, butter, white wine, rosemary, parsley, garlic
Herbed Champagne Dijon Vinaigrette
daringgourmet.com
Ingredients: shallot, extra virgin olive oil, champagne vinegar, thyme, lemon, honey, dijon mustard, parsley, garlic, tarragon
Salt-crusted Beets with Avocado, Lavender, and Thyme
sunset.com
Ingredients: shallot, extra virgin olive oil, champagne vinegar, thyme, peppercorn, lamb's lettuce, lavender, golden beet, egg, avocado
Grill-roasted Beet Salad
meatwave.com
Ingredients: shallot, extra virgin olive oil, champagne vinegar, thyme, ricotta, lemon, orange, honey, orange juice, beetroot, arugula
Salmon in a Jar
threemanycooks.com
Ingredients: shallot, extra virgin olive oil, champagne vinegar, thyme, salmon, peppercorn, coriander, bay leaf, sage, sugar, garlic
Asparagus Salad with Mimosa Vinaigrette
theviewfromgreatisland.com
Ingredients: shallot, extra virgin olive oil, champagne vinegar, thyme, parmesan, cracked pepper, orange, dijon mustard, radish, orange juice, asparagus, butter lettuce
French Potato Salad with Baby Arugula
stripedspatula.com
Ingredients: shallot, extra virgin olive oil, champagne vinegar, thyme, red onion, chive, dijon mustard, parsley, capers, arugula, potato, garlic, tarragon
Nicoise Salad Bowl
lentils.org
Ingredients: shallot, extra virgin olive oil, champagne vinegar, thyme, tuna steak, pearl barley, white wine, cherry tomato, red lentils, marjoram, dijon mustard, egg, green beans, black olives, potato, butter lettuce