Stuffed Shrimps with Scallop Mousse in a Roasted Red Bell Pepper-Lime Sauce
greatchefs.com
Ingredients: scallop, fish stock, dill, shallot, shrimp, heavy cream, butter, white wine, zucchini, white pepper, egg, tomato, black olives, bell pepper, lime
Scallops in their shells
deliciousmagazine.co.uk
Ingredients: scallop, fish stock, dill, shallot, heavy cream, flour, puff pastry, vermouth, carrot, vegetable oil, wholegrain mustard, egg, rock salt, olive oil, leek