shallot, fish stock, garlic, olive oil & tomato paste recipes

12 recipes

Page 1

Spaghetti with Venus Clams

eatsmarter.com

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, clam, spaghetti, butter, white wine, basil, tomato

Salmo and Orzo Stew with Tomatoes and Feta

eatsmarter.com

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, salmon, orzo, feta, lemon, white wine, basil, tomato, sugar

Lobster in Cognac and tomato sauce

gourmettraveller.com.au

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, lobster, butter, celery, white wine, carrot, tomato, tarragon, cognac

Slow Cooker Cioppino

giadzy.com

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, shrimp, clam, mussel, salmon, white wine, fennel, bay leaf, onion, canned tomato, chili flake

Fillets of sea bass on provençal lentils

deliciousmagazine.co.uk

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, sea bass, butter, cream, lemon, chive, rosemary, tomato juice, tomato, thyme, green lentils, bouquet garni

Shrimp Creole

magicskillet.com

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, shrimp, ginger root, rum, bay leaf, parsley, curry, tomato, cilantro, thyme, onion, chile pepper, scallion, lime

Dungeness Crab Bisque

foodnetwork.com

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, crab, heavy cream, celery, lemon, white wine, carrot, bay leaf, parsley, tomato, thyme, tarragon, cognac, cayenne

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, crawfish, red snapper, heavy cream, flour, butter, white wine, brandy, carrot, bay leaf, egg, parsley, thyme, onion, nutmeg, cayenne

Clint Eastwood's Spaghetti Western

cdkitchen.com

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, clam, scallop, prawns, mussel, anchovy paste, spaghetti, heavy cream, celery, lemon, brandy, artichoke, bay leaf, anise liqueur, parsley, saffron, bell pepper, thyme

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, scallop, prawns, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, tomato, saffron, bell pepper, thyme, potato

Bouillabaisse

greatchefs.com

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, celery, white wine, brandy, fennel, carrot, parsley, tomato, leek, saffron, bell pepper, onion, scallion

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: fish stock, shallot, olive oil, tomato paste, garlic, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, tomato, thyme, onion, cayenne