shallot, fish stock & peas recipes
9 recipes
Page 1
Salmon and coriander kedgeree
goodhousekeeping.com
Ingredients: fish stock, shallot, peas, hot-smoked salmon, coriander, long-grain white rice, olive oil, lime
Spaghetti with Smoked Trout
eatsmarter.com
Ingredients: fish stock, shallot, peas, smoked trout, spaghetti, lemon, vegetable oil, parsley, thyme
Garlic infused monkfish, wilted spinach, pea puree with tarragon, beurre blanc sauce
ateliersetsaveurs.com
Ingredients: fish stock, shallot, peas, monkfish, cream, lemon, white wine, white balsamic vinegar, arugula, baby greens, garlic, tarragon, vegetable broth
Tarragon green pea puree, Nantaise style scallops with fresh herbs
ateliersetsaveurs.com
Ingredients: fish stock, shallot, peas, bay scallop, butter, cream, white wine, white balsamic vinegar, fleur de sel, white pepper, parsley, olive oil, garlic, tarragon, vegetable broth
Cream-Poached Halibut Cheeks with Spring Vegetable Medley
thedailymeal.com
Ingredients: fish stock, shallot, peas, halibut, butter, cream, fava beans, fiddlehead, cherry tomato, chive, jalapeno, sherry, morel mushrooms, asparagus, garlic
Young’s Chip Shop Fish & Chips
yummly.co.uk
Ingredients: fish stock, shallot, peas, flour, butter, ginger root, apple, fresh mint, white wine vinegar, curry, tomato paste, oregano, thyme, potato, garlic, tarragon, canola oil
Young's Chip Shop Fish & Chips
myfussyeater.com
Ingredients: fish stock, shallot, peas, flour, butter, ginger root, apple, fresh mint, white wine vinegar, curry, tomato paste, oregano, thyme, potato, garlic, tarragon, canola oil
Cod with Puréed Peas and White Wine Sauce
eatsmarter.com
Ingredients: fish stock, shallot, peas, cod, bread crumbs, butter, creme fraiche, lemon, white wine, brown mustard, lemon verbena, vegetable oil, egg, tomato, sugar, vegetable broth, nutmeg
Turbot with velvety paprika - Mushroom stuffing and green summer vegetables
elle-et-vire.com
Ingredients: fish stock, shallot, peas, bread crumbs, milkfat, cream, fava beans, lemon, peppercorn, white wine, paprika, snow peas, bay leaf, white pepper, parsley, button mushroom, thyme, asparagus, garlic