shallot, fish stock, thyme, white wine & flour recipes
3 recipes
Page 1
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, flour, white wine, shallot, thyme, crawfish, red snapper, heavy cream, butter, brandy, carrot, bay leaf, egg, parsley, olive oil, tomato paste, onion, garlic, nutmeg, cayenne
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, flour, white wine, shallot, thyme, lobster, scallop, veal steak, veal stock, lobster stock, butter, celery, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, olive oil, tomato paste, tomato, onion, garlic, cayenne
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: fish stock, flour, white wine, shallot, thyme, crawfish, catfish, bread crumbs, parmesan, ghee, heavy cream, milk, butter, celery, lemon, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne